Table 2.
Color parameters of Cabernet Sauvignon wines from the six sub-regions of EFHM.
| Shizuishan | Helan | Xixia | Yongning | Qingtongxia | Hongsipu | |
|---|---|---|---|---|---|---|
| L* | 51.38 ± 2.36 a | 44.06 ± 9.66 a | 48.02 ± 10.08 a | 48.25 ± 8.85 a | 50.03 ± 8.95 a | 47.46 ± 12.14 a |
| a* | 40.84 ± 0.34 b | 47.24 ± 7.52 a | 43.92 ± 7.71 ab | 43.09 ± 6.94 ab | 41.98 ± 5.82 ab | 45.22 ± 7.68 ab |
| b* | 28.52 ± 5.22 a | 24.05 ± 4.91 b | 24.36 ± 5.85 b | 21.82 ± 5.11 bc | 22.16 ± 3.60 bc | 19.78 ± 5.15 c |
* Expressed as average value plus and minus standard deviation; different letters in the same row indicate significant difference (p < 0.05) using Duncan’s multiple range test.