Table 2.
Antioxidant Assay | Cantharellus cibarius Aqueous Extract | |
---|---|---|
25 °C | 70 °C | |
ORAC (μM TE/L) | 19.71 ± 0.64 | 38.72 ± 2.47 |
FRAP (μM TE/L) | 22.82 ± 0.94 | 41.54 ± 1.54 |
Results are expressed as mean ± SD. In ORAC assay, 1:10 dilution of aqueous extract was used.