Table 5. Estimated dietary intakes (EDI) (μg kg−1 BW−1 day−1) of heavy metals from the consumption of chicken meats by the people of Bangladesh.
Sample ID | Estimated dietary intake (EDI) | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Pb | Cd | Cr | Fe | Cu | Zn | |||||||
Adult | Child | Adult | Child | Adult | Child | Adult | Child | Adult | Child | Adult | Child | |
Uttara | 0.129 | 0.137 | 0.010 | 0.011 | - | - | 1.358 | 1.439 | 0.041 | 0.043 | 1.291 | 1.369 |
Gabtoli | 0.213 | 0.226 | - | - | - | - | 1.495 | 1.585 | 0.046 | 0.049 | 1.314 | 1.392 |
Badda | 0.255 | 0.271 | - | - | - | - | 1.175 | 1.245 | 0.020 | 0.021 | 1.617 | 1.714 |
Karwan Bazar | 0.197 | 0.209 | 0.010 | 0.010 | 0.081 | 0.086 | 1.617 | 1.714 | 0.050 | 0.053 | 2.306 | 2.445 |
Mohammadpur | 0.190 | 0.202 | 0.007 | 0.007 | 0.239 | 0.254 | 2.980 | 3.159 | 0.094 | 0.100 | 1.763 | 1.869 |
Rayer Bazar | 0.159 | 0.168 | 0.011 | 0.011 | - | - | 2.047 | 2.170 | 0.066 | 0.070 | 1.830 | 1.940 |
Mean | 0.190 | 0.202 | 0.006 | 0.007 | 0.053 | 0.057 | 1.779 | 1.885 | 0.053 | 0.056 | 1.687 | 1.788 |
PTDI | 3c | 0.66c | 2.8a | 800c | 166.7b | 1000c |