Table 8.

Ordinal logistic regression of determinants of household diet diversity.

Migrant Household Characteristics	OR (95% CI) *
Sex of Household Head	1.203 (0.669–2.163)
Age of Household Head	1.085 (0.923–1.274)
Education Level of Household Head	1.535 (1.212–1.944) ***
Employment Status of Household Head	0.770 (0.646–0.919) ***
Duration of Stay in Nairobi City	1.001 (0.884–1.133)
Health Status of HH head	1.216 (0.448–3.302)
Household Characteristics
Household Size	0.978 (0.827–1.157)
Illness in HH	0.884 (0.538–1.450)
Dwelling Type	1.273 (0.825–1.966)
Household Structure/Type	0.942 (0.706–1.257)
Main Source of HH Income	1.054 (0.898–1.237)
Net Monthly HH Income	1.108 (0.983–1.249) *
% of HH Income Spent on Food	0.977 (0.835–1.143)
Lived Poverty Index Categories	0.792 (0.647–0.970) **
Sent Remittances	1.150 (0.843–1.569)
Received Food Transfers from Rural Areas	0.986 (0.653–1.488)
HH Share Meal with Neighbours	0.895 (0.544–1.474)
HH Purchase Food from Supermarket	1.235 (0.850–1.793)
HH Engages in Urban Agriculture	0.927 (0.295–2.913)
HFIAP	0.760 (0.630–0.917) ***
Gone without Certain Foods due to Food Price Change	0.941 (0.763–1.161)
Increase in Price of Cereals/Grains	0.988 (0.736–1.609)
Increase in Price of Roots and Tubers	0.832 (0.479–1.445)
Increase in Price of Vegetables	1.790 (1.001–3.340) **
Increase in Price of Fruits	2.098 (1.238–3.555) ***
Increase in Price of Meat, Poultry, or Offal	0.912 (0.594–1.399)
Increase in Price of Eggs	0.608 (0.316–1.173)
Increase in Price of Fish and Seafood	0.989 (0.638–1.957)
Increase in Price of Pulses/Legumes/Nuts	1.025 (0.524–2.006)
Increase in Price of Milk and Milk Products	0.817 (0.484–1.378)
Increase in price of Oil/Fat	1.261 (0.711–2.236)
Increase in Price of Sugar/Honey	0.888 (0.495–1.593)

Notes: OR = Odds Ratio; CI = Confidence Interval; * p ≤ 0.1, ** p ≤ 0.05, *** p ≤ 0.01.