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. 2023 Mar 16;25:42. doi: 10.1186/s13075-023-03022-w

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© The Author(s) 2023

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

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Fig. 3 — FMT changed the microbial community structures and compositions. A The sample distribution of the gut microbiome in the principal coordinate analysis (PCoA) plot at different time points. Different color represents different group (red: FMT-Lpr, blue: FMT-Mpj, green: FMT-PBS). T1, T2, and T3 respectively refer to the beginning, middle and end of the experiment. B Profiles of the major phylum with the relative abundance > 0.01 per group. C The Firmicute/Bacteroide ratio among the three groups. D Profiles of the relative abundances of the top 20 predominant taxa per group at the genus level. E Characteristic bacterial taxa for each group shown by LDA score > 2.0 at the genus level. F The relative abundances of the prevotella, alloprevotella, streptococcus, and bilophila among the three groups. *p < 0.05. **p < 0.001. FMT-Lpr, n = 11; FMT-Mpj, n = 10; FMT-PBS, n = 7