Table 2. Characteristics of participants after matching.
HP+ (n = 1,688) | HP- (n = 1,688) | |||||
---|---|---|---|---|---|---|
Variable | Value | n | % | n | % | P value |
Sex | Male | 489 | 29.0 | 489 | 29.0 | 1.00 |
Female | 1,199 | 71.0 | 1,199 | 71.0 | ||
Age (yrs) | Median(1st-3rd quartile) | 57.9(48.6, 64.1) | 57.8(48.8, 63.9) | 0.866 | ||
BMIa | Median(1st-3rd quartile) | 21.5(19.7, 23.8) | 21.4(19.7, 23.5) | 0.37 | ||
Smokingb | Yes | 545 | 32.3 | 522 | 30.9 | 0.395 |
No | 1,142 | 67.7 | 1,166 | 69.1 | ||
Drinking | Yes | 920 | 54.5 | 968 | 57.3 | 0.103 |
No | 768 | 45.5 | 720 | 42.7 |
HP, Helicobacter pylori; BMI, Body mass index; Yes, current or ever; No, never
aHP- (n = 1,687)
bHP+(n = 1,687).