. 2023 Mar 9;14:1156413. doi: 10.3389/fmicb.2023.1156413
Copyright © 2023 Hu, Ali, Aziz, Wang, Zhao, Nabi, Sameeh, Yu and Zhu.
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Figure 6.
The impact of inoculating L-S strains and SBM-52 strains on cultured sausage’s NPN values.