Table 1.
Mean ± SD or % (N) | |
---|---|
Maternal and child sociodemographic characteristics | |
| |
Maternal age at delivery, years | 29.4 ± 5.7 |
Maternal race/ethnicity | |
Hispanic | 23.3% (71) |
Non-Hispanic White | 62.0% (189) |
Non-Hispanic Black | 11.8% (36) |
Non-Hispanic Other | 2.9% (9) |
Parity (not including index) | |
0 | 42.6% (130) |
1 to 2 | 52.8% (161) |
≥3 | 4.6% (14) |
Preterm delivery | 6.2% (19) |
Birth size | |
Small-for-gestational age | 11.6% (34) |
Appropriate-for-gestational age | 80.5% (235) |
Large-for-gestational age | 7.9% (23) |
Maternal education level | |
Less than high school | 22.0% (67) |
Some college/associate degree | 23.3% (71) |
College graduate | 24.6% (75) |
Graduate degree | 30.2% (92) |
Annual household income <$40,000 | 26.1% (68) |
Child is female | 44.6% (136) |
Child’s age at the early childhood visit, years | 4.7 ± 0.6 |
| |
Maternal perinatal metabolic characteristics | |
| |
Pre-pregnancy BMIa | |
BMI <25 kg/m2 | 55.1% (168) |
BMI ≥25 kg/m2 | 44.9% (137) |
Pre-pregnancy BMI, kg/m2 | 25.7 ± 6.4 |
Gestational weight gainb | |
Inadequate | 23.9% (73) |
Adequate | 29.2% (89) |
Excessive | 46.9% (143) |
Gestational diabetes mellitus (GDM dx) | 4.9% (14) |
| |
Maternal and infant behaviors | |
| |
Cigarette smoking during pregnancy | 5.3% (16) |
High diet quality during pregnancy (HEI >57) | 45.3% (136) |
≥150 min/week of MVPA during pregnancy | 61.0% (186) |
Child was breastfed for ≥6 months | 15.8% (38) |
Abbreviations: BMI: body mass index; HEI: Healthy Eating Index-2010; MVPA: moderate-to-vigorous physical activity
Includes 6 women classified as underweight (BMI <18.5 kg/m2).
According to Institute of Medicine 2009 guidelines.