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. 2023 Mar 21;12(3):768. doi: 10.3390/antiox12030768

Figure 5.

Figure 5

Effect of perfusate composition on antioxidative features. (a) Statistical analysis of antioxidant capacity and (b) oxidation-reduction potential; *** p < 0.001 (RBC vs. Ecosol); # p < 0.05 (RBC time point vs. RBC baseline); § p < 0.05 (Ecosol time point vs. Ecosol baseline).