Table 4.
Categories | Number of Molecules | Percentage of Molecules (%) |
---|---|---|
Valid molecules | 198 | 99 |
Invalid molecules | 2 | 1 |
Existent | 192 | 96 |
Non-existent | 6 | 3 |
Used in the flavor industry | 127 | 63.5 |
Not yet used in the flavor industry | 65 | 32.5 |
Used in the flavor industry and are in the FlavorDB website database | 101 | 50.5 |
Used in the flavor industry and are not in the FlavorDB website database | 26 | 13 |
Not yet used in the flavor industry and are in the FlavorDB website database | 26 | 13 |
Not yet used in the flavor industry and are not in the FlavorDB website database | 39 | 19.5 |