Table 2.
Information on the selected bacterial strains.
| Species | Strain Designation | Gram Stain | Strain Type |
|---|---|---|---|
| Campylobacter jejuni | - | G- | wild |
| Campylobacter jejuni | - | G- | wild |
| Campylobacter coli | - | G- | wild |
| Escherichia coli | ATCC 11303 | G- | reference |
| Escherichia coli | ATCC 25922 | G- | reference |
| Salmonella Typhimurium | DT 120 | G- | reference |
| Salmonella Typhimurium | U292 | G- | reference |
| Staphylococcus aureus | DSM 102262 | G+ | reference |
| Staphylococcus aureus | DSM 25629 | G+ | reference |
| Staphylococcus aureus | - | G+ | wild |
| Listeria monocytogenes | Scott A | G+ | reference |
| Listeria innocua | ATCC 33090 | G+ | reference |
| Listeria monocytogenes | - | G+ | wild |