Table 5.
MICp (μg/mL) |
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---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Saa | Abb | Ecc | Pad | Ece | Lrf | Lpg | BPh | Cri | Btj | Ack | Cal | Ccm | Ckn | Cto | |
5a | >125 | >125 | >125 | >125 | >125 | >125 | >125 | >125 | >125 | >125 | >125 | >1000 | >1000 | >1000 | >1000 |
AZM q | 2 | <1 | <1 | 125 | 2 | 1 | 2 | <0.06 | <0.06 | 0.5 | >125 | ner | ne | ne | ne |
FCZ s | ne | ne | ne | ne | ne | ne | ne | ne | ne | ne | ne | 1 | 2 | 16 | 0.5 |
S. aureus USA 300 JE2.
Acinetobacter baumannii 2208.
Escherichia coli K12.
Pseudomonas aeruginosa PA01.
E. coli nonpathogenic ATCC MG1655.
Lactobacillus rhamnosus CGMCC 1.3724.
Lactobacillus plantarum DSM 20174.
Blautia producta DSM 2950.
Clostridium ramosum DSM 1402.
Bacteroides thetaiotaomicron DSM 2079.
Anaerostipes caccae DSM 14662.
Candida albicans 90028.
Candida glabrata 2001.
Candida krusei 6558.
Candida tropicalis 750.
MIC: minimum inhibitory concentration (μg/mL).
AZM: azithromycin.
ne: not evaluated.
FCZ: fluconazole.