Table 3.

The content of selected vitamins in 100 g of fresh strawberry fruit.

Vitamin	Content	Source
A [μg]	1.0	[4]
	2.0	[54]
β-Carotene [μg]	25.00 ± 0.02	[54]
	16.00	[55]
E [mg]	0.01	[54]
K [μg]	13.5	[54]
B1 [mg]	0.024	[4]
	0.030	[54]
B2 [mg]	0.06	[54]
B3 [mg]	0.06	[4]
	0.386	[54]
B4 [mg]	5.7	[4]
B5 [mg]	0.125	[4]
B6 [mg]	0.047	[4]
	0.60	[54]
B7 [μg]	4.0	[54]
B9 [μg]	24	[4]
	75	[54]
5-methyltetraidrofolic acid [μg]	23.57 ± 3.832–237.87 ± 18.932	[56]
	5.286 ± 0.246–6.842 ± 0.317	[56]
Total folate content	90–118	[57]
	335–664	[58]
	59–153	[59]
	20–99	[60]

Source: self-study.