Skip to main content
. 2023 Mar 16;10:1144692. doi: 10.3389/fvets.2023.1144692

Table 3.

Effect of β-mannanase supplementation in diets containing xylanase-phytase and reduced metabolizable energy on blood biochemical and immunological profile in finisher pigs on day 521.

Item2 Treatments 3 SEM4 P-value
CD0 CD70 CD85 CD100
Albumin, g/dL 3.57 3.57 3.55 3.84 0.06 0.337
Total cholesterol, mg/dL 86.86 98.60 92.31 92.14 2.52 0.485
Glucose, mg/dL 77.45 73.09 69.45 68.86 1.80 0.303
Urea, mg/dL 18.42 21.05 17.01 19.54 0.91 0.482
Total protein, g/dL 6.12 5.79 6.34 6.04 0.13 0.569
Globulin, g/dL 2.54 2.22 2.79 2.20 0.13 0.365
GST, μmol/min/mg protein 5.57 5.98 6.52 6.98 0.32 0.467
SOD, U/mg protein 219.70b 279.10a 216.90b 221.40b 5.94 < 0.001
IgM, mg/dL 83.01 99.41 95.24 69.53 5.09 0.153

a, bMeans followed by different lowercase letters on the same row differ by Tukey post hoc test (P < 0.05).

1Biochemical profile data are means of 10 pigs per treatment.

2GST: glutathione S-transferase, SOD: superoxide dismutase, and IgM: immunoglobulin M (8 pigs per treatment).

3(1) control diet containing isolated phytase and xylanase valued at 40 kcal of ME/kg (CD0), (2) CD0 + β-mannanase (0.3 g/kg valued at 30 kcal of ME/kg) (CD70), (3) CD0 + β-mannanase (0.3 g/kg valued at 45 kcal of ME/kg) (CD85), and (4) CD0 + β-mannanase (0.3 g/kg valued at 60 kcal of ME/kg) (CD100).

4SEM: pooled standard error of the mean.