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. Author manuscript; available in PMC: 2023 Oct 3.
Published in final edited form as: Cancer Prev Res (Phila). 2023 Apr 3;16(4):211–218. doi: 10.1158/1940-6207.CAPR-22-0298

Table 3.

Associations between avocado consumption and breast cancer in the Nurses’ Health Study.

Cases <1/month 1–3/month ≥1/week ptrend

Total Breast Cancer 4544 1.00 (ref) 1.05 (0.97, 1.14) 1.20 (1.06, 1.36) 0.005
ER status
 ER positive 3392 1.00 (ref) 1.09 (0.99, 1.20) 1.14 (0.99, 1.32) 0.02
 ER negative 734 1.00 (ref) 0.95 (0.77, 1.19) 1.52 (1.13, 2.04) 0.06
PR status
 PR positive 2790 1.00 (ref) 1.09 (0.99, 1.21) 1.12 (0.96, 1.32) 0.05
 PR negative 1284 1.00 (ref) 1.00 (0.85, 1.18) 1.33 (1.06, 1.67) 0.06
Diabetes
 Yes 249 1.00 (ref) 1.29 (0.86, 1.95) 1.00 (0.51, 1.97) 0.50
 No 4295 1.00 (ref) 1.04 (0.95, 1.13) 1.21 (1.06, 1.37) 0.008
Menopause
 Post-menopause 4056 1.00 (ref) 1.08 (0.99, 1.18) 1.22 (1.07, 1.39) 0.001
 Pre-menopause 402 1.00 (ref) 1.12 (0.83, 1.52) 1.19 (0.68, 2.07) 0.36
Mammogram
 Yes 3552 1.00 (ref) 1.07 (0.97, 1.17) 1.14 (0.99, 1.31) 0.04
 No 992 1.00 (ref) 1.00 (0.82, 1.21) 1.43 (1.10, 1.87) 0.05

All models adjusted for age, race, height, smoking history, pack-years of smoking, family history of cancer, multivitamin use, alcohol intake, physical activity, aspirin use, body mass index, total energy intake, Alternate Healthy Eating Index 2010 (excluding avocados), colonoscopy or sigmoidoscopy, physical exam, mammography postmenopausal hormone use, age at menarche, oral contraceptive use, breastfeeding, BMI at 18 years of age, age at menopause, and parity.