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. 2023 Apr 6;13:5614. doi: 10.1038/s41598-023-32685-3

Table 3.

Effect of DETOXIZYME supplementation on carcass and internal organs weight under clostridia infection in Cobb 500 broilers.

Item Experimental diets P-value
A B C D
Carcass, g/100 g BW 65.6 ± 0.7a 63.3 ± 0.6b 65.5 ± 0.5a 65.7 ± 0.7a 0.046
Breast muscle, g/100 g BW 23.2 ± 0.6 21.9 ± 0.4 22.5 ± 0.8 23.2 ± 0.7 0.422
Thigh muscle, g/100 g BW 16.0 ± 0.7 15.3 ± 0.3 15.5 ± 0.3 16.8 ± 0.7 0.290
Gizzard, g/100 g BW 0.86 ± 0.05 0.85 ± 0.02 0.88 ± 0.03 0.87 ± 0.08 0.291
Liver, g/100 g BW 1.549 ± 0.02b 1.626 ± 0.02a 1.571 ± 0.02ab 1.523 ± 0.01b 0.017
Spleen, g/100 g BW 0.22 ± 0.01a 0.16 ± 0.01c 0.19 ± 0.01b 0.22 ± 0.01a 0.001
Heart, g/100 g BW 0.40 ± 0.01 0.37 ± 0.01 0.40 ± 0.01 40 ± 0.01 0.126
Abdominal fat, g/100 g BW 1.14 ± 0.04b 1.45 ± 0.09a 1.28 ± 0.04ab 1.16 ± 0.08b 0.012

a–cThe means values placed at the rows by different superscript letters are significantly different (P < 0.05). Values are expressed as means ± standard error. Abbreviations: (A) control negative (basal diet), (B) control positive (basal diet supplemented with clostridia infection), (C) control positive group diet with 100 g DETOXIZYME/ton of feed, (D) control negative diet group with 100 g DETOXIZYME/ton of feed.