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. 2023 Apr 7;23:78. doi: 10.1186/s12902-023-01330-5

Table 1.

Characteristics of participants with different NVAI levels

Characteristics Total (n = 2358) Tertile 1(≤ 0.56) Tertile 2(0.56–0.90) Tertile 3(> 0.90) P value
Male [n (%)] 1302(55.22) 155(19.72) 463(58.98) 684(86.91)  < 0.001
Age (years) 42.00(39.00–44.00) 41.00(39.00–44.00) 42.00(39.00–44.00) 43.00(40.00–45.00)  < 0.001
BMI (kg/m2) 23.84(21.85–26.00) 21.72 ± 2.03 23.99 ± 2.32 26.29(24.56–28.25)  < 0.001
WC (cm) 84.40(78.00–91.40) 76.38 ± 5.19 85.16 ± 6.15 93.30 ± 7.77  < 0.001
Smoking [n (%)] 1013(42.96) 134(17.05) 347(44.20) 532(67.60)  < 0.001
Alcohol drinking [n (%)] 684(29.01) 85(10.81) 230(29.30) 369(46.89)  < 0.001
Hypertension [n (%)] 482(20.44) 21(2.67) 81(10.32) 380(48.28)  < 0.001
Diabetes mellitus [n (%)] 98(4.16) 12(1.53) 30(3.82) 56(7.12)  < 0.001
SBP (mmHg) 121.33(112.33–131.33) 110.67(104.00–117.33) 120.33(115.00–127.00) 133.00(126.00–143.67)  < 0.001
DBP (mmHg) 75.83(69.00–84.00) 68.00(63.33–73.08) 75.00(70.33–80.00) 85.33(80.33–91.33)  < 0.001
Heart rate (bpm) 73.00(66.00–80.00) 72.50(66.00–80.00) 72.00(66.00–78.00) 75.00(68.00–82.00) 0.001
FPG (mmol/l) 4.57(4.28–4.91) 4.47(4.20–4.76) 4.55(4.28–4.89) 4.73(4.39–5.10)  < 0.001
TC (mmol/l) 4.51(4.04–5.03) 4.43(3.94–4.89) 4.53 ± 0.77 4.63(4.14–5.17)  < 0.001
TG (mmol/l) 1.33(0.96–1.95) 1.05(0.80–1.37) 1.34(0.99–1.95) 1.71(1.25–2.45)  < 0.001
LDL (mmol/l) 2.50(2.14–2.91) 2.41(2.03–2.75) 2.51(2.12–2.91) 2.60(2.27–3.07)  < 0.001
HDL (mmol/l) 1.15(0.99–1.33) 1.29(1.12–1.49) 1.13(0.99–1.30) 1.05(0.92–1.18)  < 0.001
TBA (umol/l) 11.93(9.27–15.55) 11.02(8.54–14.20) 11.89(9.31–15.56) 12.88(9.96–16.45)  < 0.001
GPT (U/l) 19.00(13.00–27.00) 14.00(11.00–19.00) 18.00(14.00–26.00) 25.00(19.00–35.00)  < 0.001
GOT (U/l) 16.00(13.00–20.00) 15.00(12.00–18.00) 16.00(13.00–20.00) 18.00(15.00–23.00)  < 0.001
Serum UA (umol/l) 278.80(225.00–335.18) 229.20(197.98–273.03) 285.79 ± 70.04 327.90(280.20–375.40)  < 0.001
Urine UA (umol/l) 1300.00(927.00–1983.50) 1265.50(871.50–1867.00) 1311.00(948.00–2026.50) 1311.00(957.00–2057.00) 0.004
CVAI 79.94(53.92–111.83) 49.99 ± 20.47 82.11 ± 26.19 118.87(100.20–140.54)  < 0.001
VAI 1.80(1.17–2.81) 1.37(0.95–2.04) 1.82(1.21–2.85) 2.30(1.54–3.51)  < 0.001
LAP 29.82(17.55–50.88) 17.93(11.56–25.85) 30.87(19.84–48.31) 49.91(33.22–77.96)  < 0.001
METS-VF 6.46(6.02–6.81) 5.92(5.64–6.17) 6.49(6.24–6.70) 6.89(6.68–7.09)  < 0.001
ABSI 0.08 ± 0.004 0.08 ± 0.003 0.08 ± 0.003 0.08 ± 0.003  < 0.001
eGFR (ml/min/1.73 m2) 97.24(87.16–110.15) 99.06(88.39–111.64) 98.08(87.17–111.11) 95.04(85.31–107.38)  < 0.001
uACR (mg/mmol) 0.98(0.64–1.72) 0.89(0.58–1.40) 0.98(0.64–1.70) 1.13(0.70–2.25)  < 0.001
SRD [n (%)] 315(13.36) 57(7.25) 88(11.21) 170(21.60)  < 0.001

Values are expressed as mean ± standard deviation or n (%)

ABSI A body shape index, BMI Body mass index, CVAI Chinese visceral adiposity index, DBP Diastolic blood pressure, eGFR estimated glomerular filtration rate, FPG Fasting plasma glucose, GOT Glutamic oxaloacetic transaminase, GPT Glutamic pyruvic transaminase, HDL High-density lipoprotein, LAP Lipid accumulation product, LDL Low-density lipoprotein, METS-VF Metabolic score for visceral fat, NVAI New visceral adiposity index, SBP Systolic blood pressure, SRD Subclinical renal damage, TBA Total bile acid, TC Total cholesterol, TG Triglycerides, UA Uric acid, uACR urinary albumin creatinine ratio, VAI Visceral adiposity index, WC Waist circumference