Fig. 9.

Percent of the population who cannot afford a healthy diet at 52% of income. Notes: Proportion of the population whose food budget is below the cost of a healthy diet. The food budget is defined as 52% of household income, based on the average share of income that households in low-income countries spend on food. Income data are provided by the World Bank's Poverty and Inequality Platform. A value of zero indicates a null or a small number rounded down at the current precision level. Data are currently available for 2017, 2018, 2019, and 2020. LBR = Liberia; COD = Democratic Republic of the Congo; ETH = Ethiopia; NPL = Nepal; PAK = Pakistan; IND = India; IDN = Indonesia; HND = Honduras; LKA = Sri Lanka; SEN = Senegal; MEX = Mexico; IRN = Iran; BRA = Brazil; CHN = China; RUS = Russia; ITA = Italy; JPN = Japan; USA = United States of America.

Source: (Herforth et al., 2020, Johns Hopkins University and the Global Alliance for Improved Nutrition (GAIN), 2022).