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. 2022 Dec 5;55(5):794–802. doi: 10.1249/MSS.0000000000003098

TABLE 1.

Participant characteristics and resting blood pressure.

Variable Women Who Were Lean Men with Central Obesity
SA
(n = 12)
WE
(n = 12)
Pairwise Comparisons
SA vs WE Women
SA (n = 15) WE (n = 15) Pairwise Comparisons
SA vs WE Men
Mean Difference
(95% CI)
Effect
Size (d)
Mean Difference
(95% CI)
Effect
Size (d)
Age (yr) 24.2 (6.2) 24.3 (5.4) −0.2 (−5.1 to 4.8) 0.03 41.3 (11.3) 41.6 (12.7) −0.3 (−9.3 to 8.7) 0.03
Stature (cm) 163.9 (4.8) 166.0 (6.1) −2.1 (−6.7 to 2.5) 0.38 172.7 (6.2) 181.5 (3.3) −8.8(−12.5 to −5.0)* 1.76
Body mass (kg) 62.5 (10.7) 65.4 (8.5) −2.9 (−11.1 to 5.3) 0.30 93.3 (17.2) 112.8 (18.5) −19.5(−32.9 to − 6.2)* 1.09
BMI (kg·m−2) 23.3 (3.8) 23.9 (4.0) −0.6 (−3.9 to 2.7) 0.16 31.5 (7.2) 34.3 (5.5) −2.7 (−7.6 to 2.1) 0.42
Lean mass (kg) 42.5 (4.4) 47.0 (5.5) −4.5(−8.8 to −0.3)* 0.91 61.2 (6.4) 71.2 (6.8) −9.9(−14.9 to −5.0)* 1.50
Body fat (%)a 31.1 (7.3) 29.9 (5.8) 1.2 (−4.3 to 6.8) 0.19 33.3 (7.4) 36.0 (7.4) −2.7 (−8.3 to 2.8) 0.37
Waist circumference (cm) 76.3 (3.1) 77.3 (2.5) −0.9 (−2.8 to 1.9) 0.07 106.3 (15.0) 113.7 (14.0) −7.4 (−18.3 to 3.5) 0.51
Total abdominal fat (L)b 6.79 (3.86) 5.70 (1.89) 1.09 (−1.76 to 3.95) 0.36 14.61 (6.76) 18.72 (6.93) −4.11 (−9.33 to 1.11) 0.60
Visceral adipose tissue (L)b 1.14 (0.93) 0.93 (0.27) 0.21 (−0.39 to 0.82) 0.33 4.21 (1.74) 6.19 (2.05) −1.99(−3.43 to −0.54)* 1.05
Abdominal subcutaneous adipose tissue (L)b 5.64 (3.01) 4.77 (1.67) 0.88 (−1.41 to 3.16) 0.36 10.41 (5.24) 12.53 (5.61) −2.12 (−6.25 to 2.01) 0.39
Visceral adipose tissue ratio (%)c 15.6 (4.5) 16.8 (3.5) −1.2 (−5.0 to 2.5) 0.31 29.6 (6.8) 34.2 (8.5) −4.6 (−10.4 to 1.3) 0.59
Visceral adipose tissue index (L·m−2)d 0.43 (0.33) 0.35 (0.11) 0.08 (−0.14 to 0.32) 0.35 1.42 (0.58) 1.88 (0.61) −0.46(−0.91 to −0.01)* 0.77
Fat index (L·m−2)e 2.58 (1.46) 2.12 (0.72) 0.46 (−0.62 to 1.55) 0.40 4.94 (2.25) 5.68 (2.04) −0.74 (−2.39 to 0.90) 0.35
Liver fat fraction (%)b 1.66 (1.61) 1.61 (1.07) 0.04 (−1.24 to 1.32) 0.03 9.21 (8.42) 12.21 (9.03) −3.00 (−9.60 to 3.60) 0.34
Peak oxygen uptake (L·min−1) 2.16 (0.35) 2.62 (0.49) −0.46(−0.82 to −0.10)* 1.09 2.66 (0.66) 3.55 (0.75) −0.88(−1.41 to −0.36)* 1.26
Peak oxygen uptake (mL·kg−1·min−1) 34.8 (5.1) 40.5 (8.5) −5.7 (−11.6 to 0.3) 0.81 29.2 (7.7) 31.7 (5.2) −2.5 (−7.4 to 2.4) 0.38
Resting SBP (mm Hg) 109 (104 to 115) 115 (109 to 121) −5% (−11% to 2%) 0.03 122 (13) 132 (14) −10(−18 to −1)* 0.79
Resting DBP (mm Hg) 72 (69 to 76) 71 (68 to 75) 1% (−6% to 9%) 0.01 76 (10) 81 (9) −5 (−11 to 1) 0.58

Within groups, normally distributed data are mean (SD) and nonnormally distributed data are geometric mean (95% CI). For normally distributed data, ethnic comparisons are based on the mean absolute difference (95% CI of the mean absolute difference between ethnicities). For nonnormally distributed data, ethnic comparisons are based on the ratio of the geometric means (95% CI for the ratio of geometric means between ethnicities).

Significant differences are highlighted using bold text.

aBody fat determined by bioelectrical impedance.

bTotal abdominal fat, visceral adipose tissue, abdominal subcutaneous adipose tissue, and liver fat fraction determined via MRI.

cVisceral adipose tissue ratio determined via MRI. This is visceral fat divided by the total abdominal fat.

dVisceral adipose tissue index determined via MRI. This is the total amount of visceral fat divided by height squared.

eFat index determined via MRI. This is the total amount of abdominal fat divided by height squared.

*Main effect of ethnicity (P ≤ 0.047).

DBP indicates diastolic blood pressure; SBP, systolic blood pressure.