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. 2023 Mar 26;15(7):1611. doi: 10.3390/nu15071611

Figure 2.

Figure 2

HEI-2015 component scores for dried fruit consumers and non-consumers, NHANES 2007–2016. Dried fruit consumers reported ≥ ¼ cup-equivalent dried fruit intake on at least one of two 24 h diet recalls. Component scores are represented as percentages of maximum score. Data from [50]. Copyright Elsevier (2021).