Table 4.
Texture of jelly added with citrus peel powder
| Sample | 0% | 1% | 3% | 5% | 7% | P-value |
|---|---|---|---|---|---|---|
| Adhesiveness (mJ) | 2.16±1.20 | 4.65±1.04 | 3.66±0.54 | 3.60±0.13 | 2.06±0.13 | 0.151 |
| Hardness (g) | 333.97±77.55bc | 406.80±15.61c | 252.50±7.71b | 246.57±4.45b | 109.90±4.76a | 0.002 |
| Cohesiveness | 0.62±0.26 | 0.36±0.06 | 0.48±0.06 | 0.61±0.03 | 0.51±0.04 | 0.568 |
| Springiness (mm) | 9.47±0.15 | 9.62±0.09 | 8.83±0.47 | 9.23±0.69 | 7.81±0.52 | 0.097 |
Means in a row with different letters (a-c) are significantly different by least significant deviation at P<0.05.