Table 2.
Product-Related Attributes- Comparative Testing | Process-Related Attributes- Release Specification |
---|---|
Primary, secondary, tertiary, quaternary structure, post-translational modifications, forced-stability testing, physicochemical and biological properties. | Protein content, potency, impurities, aggregates, sub-visible particles, physical properties [if the formulation is the same], sterility, host-DNA, and shelf-life testing. |