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. Author manuscript; available in PMC: 2024 Jan 28.
Published in final edited form as: Br J Nutr. 2022 Oct 17;130(2):344–352. doi: 10.1017/S0007114522003312

Table 2.

Energy balance values, presented as mean (SD).

Control (n = 8) TRE (n = 11)
Prea Post Δ Prea Post Δ
ES (megacalories) 519.1 (193.2) 512.3 (190.5) −6.8 (14.2) 444.0 (162.2) 427.1 (158.4) −16.8 (13.2)
Relative EE (kcal/kg/day) 32.8 (5.2) 32.9 (3.2) 0.2 (4.8) 31.0 (3.7) 30.8 (3.8) −0.2 (2.3)
Absolute EE (kcal/day) 3,321 (606) 3,360 (776) 39 (390) 2,871 (521) 2,747 (445) −125 (169)
EI (kcal/day) – accelerometer 3,321 (606) 3,288 (790) −33 (365) 2,871 (521) 2,571 (397) −300 (219)
EI (kcal/day) – NIDDK 3,343 (601) 3,239 (654) −104 (203) 2,836 (504) 2,485 (433) −351 (114)

TRE, time restricted eating; ES, energy storage; EE, energy expenditure; EI, energy intake; NIDDK, National Institute of Diabetes and Digestive and Kidney Diseases (body weight planner).

a

Individuals assumed weight stable (i.e., accelerometer EI = EE).