Table 3.

Prevalence of altered values of the different metabolic and diabetes risk scales according to healthy food by gender

	Women			Men
	Predimed low	Predimed high		Predimed low	Predimed high
	n=262	n=456		n=356	n=383
	%	%	p-value	%	%	p-value
Finrisk moderate-high	14.79	8.50	<0.0001	21.79	12.09	<0.0001
Leicester risk moderate- high	18.29	13.42	0.012	35.82	32.97	0.064