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. Author manuscript; available in PMC: 2024 Feb 8.
Published in final edited form as: Cell Host Microbe. 2023 Feb 8;31(2):173–186. doi: 10.1016/j.chom.2023.01.009

Figure 2: Biotransformation of dietary lipids by microbiome enzymes.

Figure 2:

Examples of dietary lipids substrates utilized by gut bacteria and enzymatically converted. These are examples where the enzyme class, species and resulting biotransformed product are known and many more are likely to exist. The host signaling function of the microbiome-transformed lipid product is listed, with references given throughout the manuscript text for each example.