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. 2023 Apr 12;10:1133022. doi: 10.3389/fnut.2023.1133022

Table 5.

Endurance athletes intentions to consume carbohydrate around exercise measured as the level of agreement using a three point Likert scale from eat less to eat more, for athletes with (n = 87) or without (n = 26) exercise-associated gastrointestinal symptoms.

Athletes with Ex-GISa n, (%) Athletes without Ex-GISa n, (%)
Timing of carbohydrate consumption around endurance exercise Total, n Less CHOb Same CHO More CHO Assocc between intention to consume CHO, x2(p) Total, n Less CHO Same CHO More CHO Assoc. between intention to consume CHO, x2(p) Assoc. between athletes with and without Ex-GIS, and intention to consume CHO, x2(p)
1–2 days before exercise 87 1 (1) 24 (28) 62 (71) 0.1 (1) 26 0 (0) 8 (31) 18 (69) 0.1 (0.9) 0.4 (0.8)
Before exercise 87 8 (9) 19 (22) 60 (69) 1 (0.6) 26 0 (0) 10 (39) 16 (61) 1.2 (0.2) 4.7 (0.1)
During exercise 87 6 (7) 11 (13) 70 (80) 1.4 (0.6) 26 1 (4) 8 (31) 17 (65) 2.5 (0.2) 4.8 (0.1)
After exercise 87 6 (7) 28 (32) 53 (61) 0.1 (1) 26 2 (8) 10 (38) 14 (54) 0.3 (0.8) 0.4 (0.8)
a

Ex-GIS, exercise-associated gastrointestinal symptoms.

b

CHO, carbohydrate.

c

Assoc, association.

d, day; n, number; p, probability; x2, chi-square statistic; Less CHO, athletes plan to eat less CHO around endurance exercise; Same CHO, athletes plan to eat the same amount of CHO around endurance exercise; More CHO, athletes plan to eat more CHO around endurance exercise; Timing defined as: 1–2 d before exercise = 1–2 days before an event ≥90 min; Before exercise = in last meal or snack before endurance training or an event ≥90 min; During exercise = during endurance training or an event ≥60 min; After exercise = within 30 min after endurance exercise when there is ≤8 h between sessions.