Table 1.
Number of clinical isolates and percentage of those positive for tested microorganisms each year.
| Year (N° Positive Cultures) | |||||||
|---|---|---|---|---|---|---|---|
| Microorganisms | 2016 (n = 3811) |
2017 (n = 4581) |
2018 (n = 3851) |
2019 (n = 4201) |
2020 (n = 3654) |
2021 (n = 1740) |
Total (n = 21,838) |
| E. cloacae | 50 (1.31) | 74 (1.62) | 68 (1.77) | 88 (2.09) | 88 (2.41) | 37 (2.13) | 405 (1.85) |
| M. morganii | 34 (0.89) | 37 (0.81) | 29 (0.75) | 31 (0.74) | 26 (0.71) | 11 (0.63) | 168 (0.77) |
| K. aerogenes | 23 (0.6) | 24 (0.52) | 21 (0.55) | 37 (0.88) | 23 (0.63) | 13 (0.75) | 141 (0.65) |
| C. freundii | 12 (0.31) | 18 (0.39) | 25 (0.65) | 26 (0.62) | 14 (38) | 5 (0.29) | 100 (0.46) |
| P. stuartii | 12 (0.31) | 19 (0.41) | 13 (0.34) | 8 (0.19) | 7 (0.19) | 5 (0.29) | 64 (0.29) |
| S. marcescens | 12 (0.31) | 8 (0.17) | 6 (0.16) | 19 (0.45) | 8 (22) | 2 (0.11) | 55 (0.25) |