Table 1.
Family/Species | In IBD | Protective Action on Intestinal Tissue |
Pathogenic Action on Intestinal Tissue |
References |
---|---|---|---|---|
Escherichia coli (adherent-invasive) |
Increase | It triggers the worsening of IBD symptoms | [60] | |
Bacteroides | Decrease | Obligatory anaerobe, regulate the intestinal inflammation | [20] | |
Faecalibacterium prausnitzii | Decrease | It resists inflammation and can inhibit the NF-κB and induced the production of IL-10 |
[68,70] | |
Ruminococcus
gnavus |
Increase | It affects the balance of the intestinal mucus layer, which may increase the intestinal permeability | [58] | |
Bifidobacterium | Decrease | It is important producer of SCFA | [55] | |
Lactobacillus | Decrease | Limited biosynthetic abilities and ferment sugars, generating lactic acid as major product |
[55] | |
Clostridium | Decrease | It is indispensable regulator of intestinal homeostasis |
[55] | |
Akkermansia
muciniphila |
Decrease | it is a mucus-colonizing bacterium, studies have demonstrated an anti- inflammatory effect |
[38,55] | |
Roseburia | Decrease | SCFA producer with anti- inflammatory effects |
[55] | |
Fusobacterium
nucleatum |
Increase | Obligatory anaerobic, but can cause opportunistic infections after ileocecal resection |
[55] | |
Disulfovibrio piger | Increase | It harms intestinal epithelial cells and induces mucosal inflammation |
[55] |
Relationship of the bacteria with protective and pathogenic action in Inflammatory Bowel Disease (IBD). In IBD, bacteria with protective action are decreased while pathogenic bacteria are increased, resulting in dysbiosis. NF-κB: nuclear factor κB; SCFA: short-chain fatty acids.