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. 2023 Apr 14;14:1139725. doi: 10.3389/fendo.2023.1139725

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Copyright © 2023 Yuan, Zhang, Wang, Ma, Liu, Zhao, Lu and Wang

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Antioxidant status of embryo culture medium. Values are shown as mean ± SD. *Significant difference compared with the control group (P < 0.05). (A–C) shows the effect of dietary FO and VE on the antioxidant status of embryo culture medium. The activity of CAT was increased when the diet was supplemented with FO and VE (P < 0.05). In contrast, FO and VE supplementation resulted in decreased MDA levels in embryo culture medium, but the activity of SOD did not differ among the groups (P > 0.05)