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. 2023 Apr 11;15(8):1837. doi: 10.3390/nu15081837

Figure 1.

Figure 1

Comparison of nutritional intervention results between the two subgroups of IBS-D patients (Red bars, group IIA without and green bars, IIB with tryptophan limitation intake); GSRS—Gastrointestinal Symptom Rating Scale; HAM-A—Hamilton Anxiety Rating Scale; HAM-D—Hamilton Depression Rating Scale; Percent improvement was calculate. *** p < 0.001.