TABLE 2.
No. (%) of isolates that differed in oxidation patterns of the specified substrates between duplicate analyses (n = 38) | No. (%) of substrates that differed between duplicate samples | Substrates that differed between duplicate analyses |
---|---|---|
1 (2.6) | 14 (14.7) | Tween 40, maltose, d-mannitol, sucrose, d-galacturonic acid, d-gluconic acid, d-glucosaminic acid, γ-hydroxybutyric acid, p-hydroxyphenylacetic acid, itaconic acid, α-ketobutyric acid, l-proline, γ-amino butyric acid, inosine |
2 (5.3) | 19 (20.0) | N-Acetyl-d-glucosamine, d-fructose, l-fucose, d-mannose, l-rhamnose, d-trehalose, citric acid, β-hydroxybutyric acid, α-ketoglutaric acid, α-ketovaleric acid, d-alanine, hydroxy-l-proline, l-ornithine, l-pyroglutamic acid, dl-carnitine, urocanic acid, uridine, 2,3-butanediol, glucose-6-phosphate |
3 (7.9) | 10 (10.5) | Tween 80, d-arabitol, m-inositol, d-raffinose, d-glucuronic acid, α-hydroxybutyric acid, l-alanine, l-histidine, d-serine, dl-α-glycerolphosphate |
4 (10.5) | 5 (5.3) | Acetic acid, dl-lactic acid, l-leucine, 2-aminoethanol, glycerol |
5 (13.1) | 6 (6.3) | Dextrin, d-melibiose, turanose, xylitol, propionic acid, putrescine |
6 (15.8) | 6 (6.3) | Methyl pyruvate, monomethyl succinate, l-alanyl-glycine, l-phenylalanine, l-serine, l-threonine |
7 (18.4) | 2 (2.1) | d-Galactose, formic acid |
8 (21) | 3 (3.2) | β-Methyl-d-glucoside, d-psicose, glucuronamide |
9 (23.7) | 1 (1.1) | Succinamic acid |
11 (28.9) | 1 (1.1) | Glycyl-l-glutamic acid |
14 (36.8) | 1 (1.1) | Alaninamide |
21 (55.3) | 1 (1.1) | Glycogen |
The 26 Biolog substrates (27.4% of total substrates) that are not listed did not differ in oxidation patterns between duplicate analyses of the same isolate.