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. 2023 Apr 29;5:25. doi: 10.1186/s42523-023-00248-6

Table 1.

Overview of new Commensalibacter isolates, their isolation source and other isolation details. All isolates originated from Belgium. Insect samples were whole gut samples

Source N1 Isolation medium2 Isolation year Strain
Bombus pascuorum 3 M13-A, M404-A 2013 LMG 28296
Bombus hypnorum 3 AC–MA 2013 LMG 31819T and R-53529
Vespa velutina 3 12 M13–A, M404-A 2019 LMG 32512T
Sorbus aucuparia berries 12 MRS-A 2020 R-79671 to R-79674
Aglais io 1 TSA–A 2022 R-83493
Vespa velutina 3 3 M13–A 2022 R-83526
Pieris rapae 4 55 M13–A, M404-A 2022 R-83534
Vespa velutina 3 1 M13–A 2022 R-83540

1Number of isolates with indistinguishable MALDI-TOF mass spectra

2AC, all culture agar (20 g/l tryptose, 3 g/l beef extract, 3 g/l yeast extract, 3 g/l malt extract, 5 g/l dextrose, 0.2 g/l ascorbic acid, 15 g/l agar); M13, LMG medium 13 (25% g/l D-mannitol, 5 g/l yeast extract, 3 g/l bacteriological peptone, 15 g/l agar)

M404, LMG medium 404 (50 g/l D-glucose; 10 g/l yeast extract, 15 g/l agar); MRS, Man, Rogosa and Sharpe agar (Oxoid); TSA, Tryptone Soya Agar (Oxoid); A, aerobic incubation; MA, microaerobic incubation. All isolation media comprised 10 ppm cycloheximide (Sigma-Aldrich) to inhibit fungal growth

3LMG 32512T, R-83526 and R-83540 were isolated from different V. velutina hornets each

4Gut samples from two P. rapae butterflies were analyzed