TABLE 1.
Campylobacter strains used in this study
| Strain | Source and reference |
|---|---|
| C. jejuni | |
| 33291 | Human (ATCC)a |
| 81176 | Human (4) |
| S9801 | Humanb |
| X77136 | Humanc |
| T37597b | Humanc |
| M36292 | Humanc |
| M50813 | Humanc |
| H49024 | Humanc |
| X77852 | Humanc |
| S13530 | Humanc |
| X7199 | Humanc |
| E46972 | Humanc |
| H30769 | Humanc |
| S47648 | Humanc |
| 15046764 | Bovined |
| 1979855 | Canined |
| 19084571 | Ovined |
| 19094451 | Ovined |
| S2b | Chickene |
| S1lb | Chickene |
| Turk | Turkey (23) |
| 21190 | Chicken (23) |
| C. coli | |
| 33559 | Pig (ATCC) |
a
ATCC, American Type Culture Collection, Rockville, Md.
b
A fresh clinical isolate from a patient with diarrhea in Wooster Community Hospital, Wooster, Ohio.
c
Fresh clinical isolates derived from individual patients in 1999 and 2000 and obtained from the Microbiology Laboratory of the Ohio State University Hospital, Columbus, Ohio.
d
Provided by David Wilson, Michigan State University, East Lansing, Mich.
e
Isolated from chicken rinses by this laboratory in 1998.