Table 1.
Characteristics | All dysphagic patients | Spine-associated dysphagia | Non–spine-associated dysphagia | Healthy controls | p value |
---|---|---|---|---|---|
Total patients (N) | 100 | 15 | 85 | 100 | |
Age (years) | .34 | ||||
M (SD) | 67.7 (13.1) | 71.3 (7.2) | 67.1 (13.9) | 66.8 (13.0) | |
Median (IQR) | 70.0 (63.8–76.3) | 73.0 (65.0–76.0) | 69.0 (59.0–77.0) | 70.0 (61.8–72.5) | |
Gender | .15 | ||||
Female | 50 | 4 | 46 | 50 | |
Male | 50 | 11 | 39 | 50 | |
Race | .41 | ||||
African American | 13 | 3 | 10 | 8 | |
Asian | 1 | 0 | 1 | 1 | |
White | 86 | 12 | 74 | 91 | |
Ethnicity | .92 | ||||
Hispanic | 1 | 0 | 1 | 1 | |
Non-Hispanic | 99 | 15 | 84 | 99 |
Note. IQR = interquartile range.