Table 1 |.
Disease | Biomarkers | Location | Concentrations in healthy subjects | Concentrations in patients | |
---|---|---|---|---|---|
Cancer | Amino acids | d-Pro | Gastric juice | 6–30 μM (ref.111)a | 2–110 μM (ref.111)a |
Saliva | 0–11.3 μM (ref.207)b | 22.5–112.6 μM (ref.207)b | |||
d-Ala | Gastric juice | 5–24 μM (ref.111)a | 20–280 μM (ref.111)a | ||
Saliva | 0–25.3 μM (ref.207)b | 50.6–253.2 μM (ref.207)b | |||
d-GLu | Gastric juice | 0–0.8 μM (ref.111)a | 0.4–1.7μM (ref.111)a | ||
Serum | 0.003–0.008 μM (ref.112)c | 0.002–0.004 μM (ref.112)c | |||
d-Ser | Gastric juice | 0.3–5.7 μM (ref.111)a | 2–34 μM (ref.111)a | ||
d-Gln | Serum | 0.013–0.03 μM (ref.112)c | 0.005–0.019 μM (ref.112)c | ||
Organic acids | d-2-HG | Urine | 2.8–17 mmolmol−1 (ref.181)d 2.5–12 mmolmol−1 (ref.104)c |
4.1–2,668 mmolmol−1 (ref.181)d 146–995 mmolmol−1 (ref.267)c |
|
Serum | 1–1.2 μM (ref.268)d 0.5–0.8 μM (ref.269)c |
0.7–4.4 μM (ref.268)d 2.3–28 μM (ref.269)c |
|||
Plasma | 0.3–0.9 μM (ref.181)d 0–26 μM (ref.270)d 0.1–0.4 μM (ref.109)c |
0.3–73 μM (ref.181)d | |||
l-2-HG | Urine | 2.4–14 mmolmol−1 (ref.104)c 1.3–19 mmolmol−1 (ref.271)d 0–52 mmolmol−1 (ref.181)d |
2–22 mmolmol−1 (ref.104)c 4.1–2,742 mmolmol−1 (ref.271)d 41–158 mmolmol−1 (ref.267)c 121–471 mmolmol−1 (ref.272)c |
||
Serum | 1–1.22 μM (ref.268)d 0.4–0.8 μM (ref.269)c 0–1.2 μM (ref.269)d |
1.2–5.8 μM (ref.268)d 0.4–2.1 μM (ref.269)c |
|||
Plasma | 0.5–1.0 μM (ref.181)d | 0.3–1.7 μM (ref.181)d | |||
Brain diseases | Amino acids | d-Asp | Grey matter | 15–22.2 nmolg−1 (ref.84)b | 8.9–20.7 nmolg−1 (ref.84)b |
White matter | 17.8–27 nmolg−1 (ref.84)b | 3.9–17.1 nmolg−1 (ref.84)b | |||
0.5–2.0 μM (ref.180)b 0.5–1.6 μM (ref.273)e |
1.2–5.4 μM (ref.180)b | ||||
d-Ala | Grey matter | 16–26 nmolg−1 (ref.84)b | 7–12 nmolg−1 (ref.84)b | ||
White matter | 2–23 nmolg−1 (ref.84)b | 6–21 nmolg−1 (ref.84)b | |||
d-Ser | Serum | 1.7–2.9 μM (ref.56)c 0.9–2.2 μM (ref.72)a 1.0–2.9 μM (ref.134)d 1.5–2.8 μM (ref.274)c |
1.3–2.4 μM (ref.56)c 0.8–3.2 μM (ref.72)a 1.4–2.4 μM (ref.274)c |
||
Plasma | 1.4–2.5 μM (ref.275)a 1.7–2.9 μM (ref.276)a 0.6–1.3 μM (ref.277)c |
1.2–4.2 μM (ref.275)a | |||
CSF | 0.6–3.0 μM (ref.180)b 1.8–11.7 μM (ref.278)d 1.1–1.6 μM (ref.71)c 1.4–2.2 μM (ref.33)b |
4.9–13.1 μM (ref.180)b 1.3–1.9 μM (ref.71)c 0.9–1.8 μM (ref.33)b |
|||
Totalf | CSF | 12.5–23.3 μM (ref.180)b | 18.8–34 μM (ref.180)b | ||
Organic acids | d-2-HG | CSF | 0.07–0.3 μM (ref.17)d | 0.42–6 μM (ref.17)d | |
Plasma | 0.3–0.9 μM (ref.181)d 0–26 μM (ref.270)d 0.1–0.4 μM (ref.109)c |
2.2–26 μM (ref.17)d 2.5–17 μM (ref.91)d |
|||
Urine | 2.8–17 mmolmol−1 (ref.181)d 2.5–12 mmolmol−1 (ref.104)c |
228–750 mmolmol−1 (ref.17)d 18–1,185 mmolmol−1 (ref.91)d |
|||
l-2-HG | Plasma | 0.5–1.0 μM (ref.181)d | 1.1–3.0 μM (ref.17)d 2.2–3.7 μM (ref.91)d |
||
Urine | 2.4–14 mmolmol−1 (ref.104)c 1.3–19 mmolmol−1 (ref.271)d 0–52 mmolmol−1 (ref.181)d |
630–1,420 mmolmol−1 (ref.279)d 1,000–5,520 mmolmol−1 (ref.280)c 25.2–430 mmol mol−1 (ref.91)d 671–3,392 mmol mol−1 (ref.281)d |
|||
Kidney diseases and diabetes | Amino acids | d-Asn | Plasma | 0–0.12 μM (ref.277)c 0.02–0.18 μM (ref.277)c |
0.14–0.36 μM (ref.186)c |
d-Ser | Plasma | 1.4–2.5 μM (ref.275)a 1.7–2.9 μM (ref.276)a 0.6–1.3 μM (ref.277)c |
1.76–3.13 μM (ref.186)c | ||
d-Ala | Plasma | 0–0.14 μM (ref.277)c 1.21–2.43 μM (ref.282)e |
1.18–4.73 μM (ref.186)c | ||
Nail | 0–14.6 pmolmg−1 (ref.101)c | 3.6–49.5 pmolmg−1 (ref.101)c | |||
d-Pro | Plasma | 0–0.7 μM (ref.186)c 0.15–0.56 μM (ref.277)c |
0.80–0.88 μM (ref.186)c | ||
Nail | 0.3–2.3 pmolmg−1 (ref.101)c | 0–7.8 pmolmg−1 (ref.101)c | |||
d-Tyr | Plasma | 0.7–1.1 μM (ref.100)b 0–0.12 μM (ref.277)c |
0.8–5.6 μM (ref.100)b | ||
d-Phe | Plasma | 0.3–0.7 μM (ref.100)b 0.10–0.30 μM (ref.277)c |
0.1–3.5 μM (ref.100)b | ||
d-Val | Nail | 0.1–0.4 pmolmg−1 (ref.101)c | 0–14.8 pmolmg−1 (ref.101)c | ||
d-Ile | Nail | 0.1–0.4 pmolmg−1 (ref.101)c | 0–6.4 pmolmg−1 (ref.101)c | ||
d-Leu | Nail | 1.3–3.8 pmolmg−1 (ref.101)c | 0–35.6 pmolmg−1 (ref.101)c | ||
Organic acids | d-Lac | Plasma | 7.4–8.6 μM (ref.283)c 21.0–25.0 μM (ref.284)b |
9.5–11.9 μM (ref.283)c 15.9–63.3 μM (ref.18)b |
|
Urine | 0.9–1.3 mmolmol−1 (ref.283)c 6.2–30.2 mmolmol−1 (ref.18)b |
2.3–3.9 mmolmol−1 (ref.283)c 11.7–60.1 mmolmol−1 (ref.18)b |
|||
Saliva | 0.02–0.11 μM (ref.285)c | 0.00–0.96 μM (ref.285)c | |||
d-HA | Saliva | 0.02–0.10 μM (ref.285)c | 0.13–0.34 μM (ref.285)c | ||
d-2-HG | Urine | 2.8–17 mmolmol−1 (ref.181)d 2.5–12 mmolmol−1 (ref.104)c |
0.2–16.5 mmolmol−1 (ref.104)c | ||
l-2-HG | Urine | 2.4–14 mmolmol−1 (ref.104)c 1.3–19 mmolmol−1 (ref.271)d 0–52 mmolmol−1 (ref.181)d |
0.1–22.5 mmolmol−1 (ref.104)c |
2-HG, 2-hydroxyglutarate; CSF, cerebrospinal fluid; d-HA, d-3-hydroxybutyric acid; d-Lac, d-lactate.
Concentrations determined by liquid chromatography–fluorescence.
Concentrations determined by enzymatic assay.
Concentrations determined by liquid chromatography–mass spectrometry.
Concentrations determined by gas chromatography–mass spectrometry.
Concentrations determined by capillary electrophoresis–fluorescence.
Total concentration of d-amino acids.