Table 1.
Items | Age (d) | |
---|---|---|
1–28 | 29–56 | |
Ingredients (air-dried basis, %) | ||
Corn | 54.4 | 53 |
Soybean meal | 23.6 | 16 |
Expanded soybean | 5 | 3 |
Rice distiller’s grains | 5 | 8 |
Rice bran | / | 8 |
Corn bran | / | 2 |
Soybean oil | 2.2 | 4.5 |
Limestone | 1.5 | 1.9 |
Fermented soybean meal | 2.5 | / |
High grade corn gluten meal | 2.0 | / |
Calcium hydrogen phosphate | 2.0 | 1.8 |
NaCl | 0.3 | 0.3 |
Premix feed | 1.5 | 1.5 |
Total | 100.00 | 100.00 |
Nutritional level | ||
Metabolic energy (kcal/kg) | 2983 | 3090 |
Crude protein (%) | 20.4 | 17.2 |
Lysine (%) | 1.18 | 0.96 |
Methionine (%) | 0.55 | 0.44 |
Methionine + cysteine (%) | 0.90 | 0.74 |
Tryptophan (%) | 0.22 | 0.20 |
Threonine (%) | 0.88 | 0.78 |
Calcium (%) | 0.86 | 0.73 |
Total phosphorus (%) | 0.70 | 0.71 |
Nonphytate phosphorus (%) | 0.43 | 0.44 |
The following substances are supplied per kilogram of diet: Vitamin A, 10,000 IU; Vitamin D3 2500 IU; Vitamin E, 20 mg; Vitamin K, 3.5 mg; Vitamin B1, 1.5 mg; Vitamin B2, 3.5 mg; Vitamin B6, 3 mg; Vitamin B12, 10 μg; Pantothenic acid, 10 mg; Niacin, 30 mg; Biotin, 0.15 mg; Choline chloride, 1000 mg; Iron, 80 mg; Copper, 8 mg; Manganese, 60 mg; Zinc, 60 mg; Selenium, 0.15 mg; Iodine, 0.18 mg. “/” means that the substance is not added.