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. 2023 Apr 25;12(9):1772. doi: 10.3390/foods12091772

Figure 3.

Figure 3

Oxidative stress in jejunal tissue evaluated in terms of SOD (A), CAT (B), and MDA (C). Levels of pro-inflammatory cytokines IL-1β (D) in jejunal tissue. Values are expressed as means ± SD. (n = 6 for A and n = 5 for B,C). Different letters represent significant differences between different groups (p < 0.05).