Table 1.
Source | Molecules | Microrganisms | Outcome | References |
---|---|---|---|---|
Foods | Lignans Isoflavones |
C. methoxybenzovorans B. pseudocatenulatum WC 401 Firmicutes Bacteroidetes F. prausnitzii Lactobacillus Enterococcus |
Estrogen Bioavailability |
[60,61,62,63,64] |
Plastics | BPA BPS |
Helicobacteraceae
Firmicutes Clostridia |
Lipogenesis Gluconeogenesis Tumor proliferation Metastatic spread |
[58,59,65,66] |
Pesticides | Organophosphates DDT DDE PCB |
Bacteroides, Burkholderiales Clostridiaceae Erysiopelotrichaceae Coprobacillus Lachnospiraceae Staphylococcaceae |
Gluconeogenesis Oxidative stress Changes in insulin and ghrelin secretion |
[49,50,65,66] |
Heavy metals | Arsenic Lead Cadmium |
Bacteroides
Firmicutes Proteobacteria |
Altered gluconeogenesis Lipogenesis Inflammation Body fat |
[65,66] |
BPA, Bisphenol A; BPS, Bisphenol S; DDT, dichloro-diphenyl-trichloroethane; DDE, Dichloro-diphenyl-dichloroethylene; PCB, polychlorinated biphenyl.