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. 2023 Apr 27;15(9):2108. doi: 10.3390/nu15092108

Table 3.

Changes in anthropometric measurement and body composition according to intervention.

Variables Pre Post Change p-Value Effect Size
Anthropometric parameters
  Weight (kg) 57.98 ± 6.72 57.46 ± 6.67 −0.52 ± 1.17 0.003 0.447
  BMI (kg/m2) 23.69 ± 2.21 23.52 ± 2.22 −0.16 ± 0.49 0.025 0.330
  Waist circumference (cm) 79.55 ± 6.24 78.29 ± 6.48 −1.27 ± 5.00 0.083 0.253
  Hip circumference (cm) 93.81 ± 3.82 94.17 ± 4.83 0.36 ± 4.00 0.528 0.091
  Systolic blood pressure (mmHg) 124.45 ± 15.21 124.86 ± 13.41 0.41 ± 12.20 0.816 0.033
  Diastolic blood pressure (mmHg) 72.49 ± 11.70 71.55 ± 8.94 −0.94 ± 9.69 0.501 0.097
Body composition
  Total body water (L) 27.63 ± 3.11 27.46 ± 3.07 −0.17 ± 0.73 0.119 0.227
  Body fat (kg) 20.38 ± 4.40 20.08 ± 4.65 −0.30 ± 1.04 0.049 0.288
  Total body fat mass (%) 34.93 ± 4.81 34.70 ± 5.31 −0.23 ± 1.50 0.282 0.155
  Abdominal fatness (%) 0.85 ± 0.03 0.85 ± 0.04 0.00 ± 0.02 0.646 0.430
  Skeletal muscle mass (kg) 20.22 ± 2.56 20.10 ± 2.52 −0.11 ± 0.56 0.168 0.200
  SMI (%) 26.39 ± 2.16 26.33 ± 2.36 −0.06 ± 0.60 0.502 0.097

Data are represented as mean ± standard deviations. Asterisk (*) indicates if the p-value was significant even after Bonferroni correction for multiple comparisons (corrected p-value: 0.05/31 = 0.002). BMI, Body mass index; SMI, Skeletal muscle index.