Table 3. Immunoexpression frequencies of GLUT1, GLUT3, HK2, PFKL, PKM2, pPDH, LDHA, MCT4, and CAIX in oral potentially malignant disorders and cases of oral squamous cell carcinoma.
Oral potentially malignant disorders | Oral squamous cell carcinoma | ||||
---|---|---|---|---|---|
Biomarker | n | Positive (%) | n | Positive (%) | p |
GLUT1 | 34 | 34 (100%) | 19 | 18 (94.7%) | .358 |
GLUT3 | 34 | 14 (41.2%) | 17 | 2 (11.8%) | .033 |
HK2 | 34 | 14 (41.2%) | 19 | 5 (26.3%) | .279 |
PFKL | 34 | 16 (47.1%) | 19 | 3 (15.8%) | .023 |
PKM2 | 34 | 8 (23.5%) | 18 | 3 (16.7%) | .564 |
pPDH | 33 | 23 (69.7%) | 19 | 8 (42.1%) | .051 |
LDHA | 34 | 9 (26.5%) | 17 | 4 (23.5%) | .820 |
MCT4 | 34 | 0 (0.0%) | 18 | 4 (22.2%) | .011 |
CAIX | 34 | 2 (5.9%) | 19 | 15 (78.9%) | <0.001 |
p-Values from Pearson's chi-square or Fisher’s exact tests, for the comparison between oral potentially malignant disorders and oral squamous cell carcinoma lesions. The p-values <0.05 are in bold.