Table 3.

Association between physical fitness and adherence to three dietary patterns among male and female participants^*

	Male						Female
	OR1†	95 % CI	P	OR2‡	95 % CI	P	OR1†	95 % CI	P	OR2‡	95 % CI	P
30-s Chair Stand (no. of stands)
WP	1·25	0·29, 5·30	0·767	1·06	0·23, 4·84	0·937	0·91	0·38, 2·19	0·831	0·97	0·40, 2·38	0·954
VP	2·36	0·67, 8·38	0·184	2·21	0·61, 8·05	0·229	0·84	0·38, 1·89	0·676	0·86	0·38, 1·95	0·718
MP	0·94	0·37, 2·42	0·900	0·76	0·28, 2·12	0·603	1·25	0·61, 2·54	0·543	0·95	0·45, 2·03	0·898
30-s Arm Curl (no. of bicep curls)
WP	0·21	0·06, 0·74	<0·05	0·22	0·06, 0·82	<0·05	0·78	0·31, 1·94	0·590	0·78	0·31, 1·99	0·601
VP	3·51	1·10, 11·19	<0·05	4·30	1·28, 14·42	<0·05	0·60	0·26, 1·36	0·219	0·63	0·27, 1·46	0·280
MP	1·18	0·48, 2·95	0·717	1·03	0·40, 2·68	0·956	2·33	1·10, 4·93	<0·05	1·76	0·81, 3·84	0·157
8-foot Time Up-and-Go (s)
WP	0·61	0·18, 2·13	0·440	0·58	0·16, 2·09	0·407	0·65	0·25, 1·71	0·380	0·74	0·28, 1·97	0·546
VP	0·50	0·15, 1·64	0·250	0·51	0·15, 1·74	0·284	1·17	0·49, 2·78	0·720	1·39	0·56, 3·41	0·475
MP	1·22	0·45, 3·33	0·697	1·04	0·37, 2·95	0·941	1·99	0·91, 4·34	0·085	1·40	0·60, 3·28	0·433
6-min Walking (m)
WP	0·55	0·14, 2·21	0·398	0·50	0·12, 2·06	0·334	0·75	0·29, 1·92	0·548	0·82	0·32, 2·14	0·691
VP	1·27	0·40, 4·10	0·687	1·36	0·41, 4·52	0·612	0·55	0·23, 1·36	0·196	0·56	0·22, 1·43	0·227
MP	3·02	1·09, 8·37	<0·05	3·17	1·10, 9·13	<0·05	1·14	0·51, 2·55	0·784	1·06	0·45, 2·53	0·894

WP, Western pattern; VP, Vegetarian pattern; MP, Modern pattern.

^*Factor scores of each dietary pattern were categorised into quantiles. Q1: lowest quartile of dietary patterns. Q4: highest quartile of dietary patterns. Q4 v. Q1 (reference).

^†Model 1 was adjusted for age, BMI, physical activity, energy intake and total number of diseases.

^‡Model 2 was adjusted for age, BMI, physical activity, energy intake, total number of diseases, residential area, occupation, marital status, education level and income.