Table 1.
Author(s), year of publication. | Study location and residency type | Study design and sampling technique | Description of study participants (n) | Measurement of EBF | Factors associated with EBF/Comments |
---|---|---|---|---|---|
Agbozo et al., 2016(50) Duration: Unclear |
Location: Nsakina and Dom Sampaman, Greater Accra region. Residence: Rural |
Design: Cross-sectional Sampling: Unclear |
Participants were caregiver–child pairs enrolled in either a community-based growth promotion (CBGP) programme or a growth monitoring and promotion (GMP) programme. The two programmes were delivered by community health nurses to promote optimal infant and young child feeding (IYCF). Caregivers who received child welfare services in either the CBGP (N = 124) or GMP (N = 108) between January and March 2012 were invited to participate in a follow-up study. | The food frequency questionnaire used during the 2008 Ghana demographic and health survey was used to collect a 3-day information on habitual dietary intakes of the children. However, it is unclear the specific breastfeeding questions that were asked. | The study separately reported the prevalence of exclusive breastfeeding at six months for children in the CBGP and GMP. Determinants of exclusive breastfeeding were not assessed (see Fig. 1). |
Aidam et al., 2005(40) Duration of study: May to August 2000 |
Location: Ablekuma, Greater Accra region. Residence: unclear |
Design: cross-sectional study Sampling: convenience sampling method |
Women with infants 0–6 months attending maternal and child health (MCH) clinics in Accra (n= 376) |
Mothers were asked if eight categories of liquid, mushy or solid foods had been given to the child since birth. The age at which these foods were first introduced was also recorded. A 24-hour recall was then used to verify if any of these same categories of liquids and foods had been given to the child within the past 24 h. | Facilitators: planned EBF on delivery, delivery at a hospital/polyclinic, women living in their own houses, and positive attitude towards EBF. |
Aidam et al., 2005(45) Duration of study: Unclear |
Location: Tema municipality, Greater Accra region. Residence: Urban |
Design: Randomised controlled trial Sampling: Unclear |
Pregnant women in their last trimester of gestation, attending prenatal clinics at two hospitals in Tema Township, planned to stay in Tema or Ashiaman for at least six months after delivery, and their term infants delivered singleton at 36–44 weeks gestation with normal birth weight and Apgar scores ≥ 6 (n = 123). | Data were collected on the onset of lactation, current breastfeeding status, total number of breastfeeds over the past 24 h, recall of liquid or semisolid foods introduced to the infant over the previous month and the past 24 h, and frequency and age of introduction of specific liquids or foods and reasons for their introduction. | Facilitators: lactation counselling |
Appiah et al., 2021(13) Duration of study: October 2018 – February 2019 |
Location: Hohoe, Ho West, and Ketu South, Volta Region. Residence: Unclear |
Design: cross-sectional study Sampling: Multistage sampling |
Mothers living in the selected districts with children aged 0 to 59 months (n = 396). | Mothers were asked when they started breastfeeding after birth, if other foods were given on the first day after birth, the number of times the child was breastfed in a day, and whether the child was ever fed from a bottle with a nipple. The questionnaire also contained questions on whether the mother has ever heard about EBF and the appropriate age of a child when the mother thinks she can start complementary feeding, and the months the child should breastfeed before being weaned off from the breast. |
Facilitators: being a Muslim or Traditionalist, counselled on exclusive breastfeeding, children who were never fed from a bottle with a nipple, not knowing when to start complementary feeding or the belief that it is appropriate to start complementary feeding at 1–3 months or six months, Barriers: counselling on complementary feeding, non-awareness of exclusive breastfeeding, short duration of breastfeeding, |
Asare et al., 2018(34) Duration of study: May to June 2016 |
Location: Tema East Sub-Metropolitan area, Greater Accra region Residence: Unclear |
Design: cross-sectional study Sampling: Simple random sampling |
Participants were mothers aged 15–49 years attending Child Welfare Clinic at Manhean Health Centre with infants and young children aged 0–24 months (n = 355) | Mothers were asked if they had breastfed the child in the past 24 h, how soon after birth the child was given breastmilk, and whether they were fed with the first breastmilk. Also, information was collected on all foods or liquids given to the child in the last 24 h before the interview and whether feeding was done using a feeding bottle. |
Facilitators: Mothers aged 20–24, 25–29, and 30–34 Barriers: Mothers with tertiary education and those from ethnic groups in northern Ghana |
Ayawine and Ae-Ngibise, 2015(41) Duration of study: June 2009 to September 2010 |
Location: Abuakwa and Barekese, Ashanti region Residence: Peri-urban and rural |
Design: cross-sectional study Sampling: Systematic, random, and purposive sampling methods |
Nursing mothers attending child welfare clinics in six communities located in the two sub-districts under study (n = 300). | Unclear | Barriers: unmarried mothers, breastfeeding for three months |
Boakye-Yiadom et al., 2016(14) Duration of study: February 2014 to June 2014. |
Location: West Mamprusi district, Northern region Residence: Unclear |
Design: cross-sectional study Sampling: Multistage sampling |
Participants were breastfeeding mothers in their seventh month after delivery with infants 0–6 months of age and residing in the West Mamprusi district (n = 300). | Unclear | Facilitators: Household wealth index, antenatal care attendance, knowledge of exclusive breastfeeding, place of delivery, and mother-to-mother support group. |
Danso, 2014(48) Duration of study: Unclear |
Location: Kumasi metropolis, Ashanti Region Residence: Unclear |
Design: cross-sectional study Sampling: Purposive and random sampling |
The study population consisted of professional working mothers aged 40 or younger who were in full-time employment and working in the Kumasi metropolis of Ghana (n = 1000). | Unclear | Barriers: Maternal employment, influence of family members* |
Diji et al., 2017(37) Duration of study: January to March 2015 |
Location: Kumasi South, Ashanti Region Residence: Unclear |
Design: cross-sectional study Sampling: Simple random sampling |
Participants were mothers with healthy infants aged 3–9 months (n = 240) | Unclear |
Facilitator: Mother self-employed Barriers: increasing age of the child |
Dun-Dery and Laar, 2016(43) Duration of study: January to July 2015 |
Location: Wa, Upper West region Residence: Urban |
Design: cross-sectional study Sampling: systematic random sampling |
Professional working mothers resident in Wa (n = 369). | Exclusive breastfeeding rate was measured using three questions: (1) How many months did you breastfeed the child on only breastmilk, (2) At what age of the child did you introduce other foods and drinks, and (3) Did you give the child anything to eat or drink apart from breast milk before the child was six months old. |
Facilitators: Normal delivery Barriers: Less than three months of maternity leave, formula feeding recommendation from health workers, and advice by a support person to formula feed. |
Ganle and Bedwei-Majdoub, 2019(17) Duration of study: January 2017 to May 2018 |
Location: Shai-Osudoku District, Greater Accra region Residence: Rural |
Design: Prospective cohort study Sampling: Convenient sampling method |
Mothers aged 15–49 who had normal and full-term delivery at the Shai-Osudoku District Hospital (n = 322). | The exact timing of exclusive breastfeeding initiation and discontinuation was collected from mothers through monthly follow-up visits via telephone and home visits in some cases. |
Barriers: four or fewer antenatal visits, lack of support from family, outside pressure to provide other food to the baby, and living in an urban area. |
Iddi et al., 2020(51) Duration of study: Unclear |
Location: Tamale, Northern Region Residence: Unclear |
Designed: Cross-sectional study Sampling: systematic and convenient sampling. |
Women who worked as nurses in Tamale and had babies younger than six months were asked to take part in the study (n = 125). |
Mothers were asked to complete a questionnaire about their exclusive breastfeeding practices and engaged in focused group discussions to record their diverse experiences with the practice of exclusive breastfeeding in the workplace setting, as well as the facilitators and barriers of exclusive breastfeeding in the work environment. | The prevalence of exclusive breastfeeding was reported (see Fig. 1). |
Kyei-Arthur et al., 2021(32) Duration of study: Unclear |
Location: Nationally representative sample (2014 DHS) Residence: Rural and urban |
Design: cross-sectional study Sampling: Multistage sampling |
Infants less than six months (exclusively breastfed or not) who had both maternal and paternal characteristics (n = 180). | Exclusive breastfeeding was measured using several food items such as breastmilk, water, liquids, milk, and solid food. Infants fed only on breast milk 24 h before the survey were considered exclusively breastfed. |
Facilitators: increasing number of children ever born, increase in antenatal care visits Barriers: Paternal primary education, paternal desire for more children, father being a Muslim, older age of infants, |
Manyeh et al., 2020(33) Duration of study: January 1, 2011, and December 31, 2013, |
Location: Shai-Osudoku and Ningo-Prampram districts, Greater Accra region Residence: Rural |
Design: cross-sectional study Sampling: Unclear |
All women residents in the Osudoku and Ningo-Prampram districts who were registered in the Dodowa HDSS and gave birth between January 1, 2011, and December 31, 2013 (n = 1870). | Breastfeeding practices from birth to the first six months of life of the index child were collected from mothers retrospectively at six months |
Facilitators: Mothers aged 25–29 and 30 + years, household size of more than five members Barriers: mothers who are artisans, residence in a fishing district |
Marquis et al., 2016(36) Duration of study: 2003 and 2008 |
Location: Yilo Krobo and Manya Krobo Districts, Eastern region Residence: unclear |
Design: Prospective cohort study Sampling: Unclear |
Participants were pregnant women (at the time of enrolment) who took part in a VCT pre-test counselling, delivered a live infant with no birth defects, and had no clinical or physical ailments that would limit their ability to care for their infant (n = 482). | Mothers were visited at home twice weekly and asked about their infant’s breastmilk intake, non-milk liquids, animal-based milk, infant formula and solid and semisolid foods during the previous days since the last visit. |
Facilitators: Lower weight-for-age z-score and higher number of children under five years in a household. Barriers: Mother’s HIV-positive status and Akan or northern ethnic groups. |
Mensah et al., 2017(46) Duration of study: Unclear |
Location: Sekere-South District, Ashanti region Residence: peri-urban |
Design: cross-sectional study Sampling: Convenient sampling method |
Nursing mothers attending postnatal care at the postnatal clinics in all the 13 health facilities with child welfare clinics (both public and private) in the Sekere-South District (n = 380) | Not available | Mothers level of education, religion, ethnicity, type of employment, number of births, sources of information about exclusive breastfeeding, steps taken by mothers who said they did not have enough breastmilk, and medical conditions.* |
Misch and Yount, 2014(31) Duration of study: Unclear |
Location: Nationally representative sample (DHS survey) Residence: Rural and urban |
Design: cross-sectional study Sampling: Multistage sampling |
Women 15–49 years who were matched to an infant less than six months old, who had completed an IPV module with questions on psychological, physical, and sexual IPV, who also had answered questions about breastfeeding their youngest child, and who had completed data for all outcomes and exposure variables (n = 173). |
To determine exclusive breastfeeding, mothers were asked about liquids or foods their infant had consumed in the prior 24 h. |
Barriers: Sexual IPV victimisation |
Mogre, Dery and Gaa, 2016(38) Duration of study: January to July 2015 |
Location: Tuna, Northern Region Residence: Rural |
Design: cross-sectional study Sampling: Nonprobability sampling |
Mothers and/or caregivers that attended the antenatal clinic of the Tuna Health Centre with apparently healthy infants aged 0–6 months during the study period (n = 190) | Mothers’ practice of EBF was assessed with a recall of EBF in the last 24 h, mode of breastfeeding, who gave and what kind of food was given to the baby in the mother’s absence, the introduction of liquids | Facilitators: Higher maternal education, infants younger than three months, and higher maternal knowledge of EBF. |
Nkrumah, 2017(49) Duration: July to November 2015 |
Location: Effutu Municipality, Central Region Residence: Urban |
Design: Cross-sectional study Sampling: Universal sampling technique |
Participants were mother-infant pairs attending a community-based Child Welfare Clinic organized by the Effutu Municipal Reproductive and Child Health Unit between July and November 2015. Mothers with infants up to seven months of age were interviewed (n = 225). | A 24 h self-recall method was used to assess exclusive breastfeeding and mothers’ breastfeeding frequency. | Sector of work* |
Nukpezah, Nuvor and Ninnoni, 2018(47) Duration of study: unclear |
Location: Tamale, Northern Region Residence: Urban |
Design: cross-sectional study Sampling: Purposive, quota, and simple random sampling |
Lactating mothers of the Tamale Metropolitan area with a child of at least six months and at most two years at the time of the research and attending a child welfare clinic (CWC) in Tamale Teaching Hospital, Tamale West Hospital or Tamale Central Hospital (n = 393). | Unclear | Sex of child, and knowledge on whether EBF allow child spacing and reduces the risk of breast cancer* |
Sika-Bright and Oduro, 2013(18) Duration: September and December 2012 |
Location: Duakor, Central region Residence: Rural |
Design: explorative research design Sampling: Snowball and purposive sampling |
Mothers with children aged six months to two years (n = 48). | Breastfeeding mothers were asked about their breastfeeding practices during the first six months of their baby’s life and the factors and attitudes of significant others that informed their breastfeeding decisions and practices. | This qualitative study reported the prevalence of exclusive breastfeeding among children under six months (see Fig. 1). |
Tahiru et al., 2020(42) Duration of study: Unclear |
Location: Tamale Metropolis, Northern Region. Residence: Urban and rural |
Design: cross-sectional study Sampling: consecutive and purposive sampling |
Participants were mothers with twins aged 6–23 months in the Tamale Metropolis (n = 185). | Mothers were asked whether the children were given any feed aside from breastmilk in the first six months of life and the age (in months) at which water or other liquids was given. | Barriers: Perceived inability to produce enough breast milk, no access to radio, child admission into neonatal intensive care unit (NICU). |
Tampah-Naah and Kumi-Kyereme, 2013(39) Duration of study: Unclear |
Location: Nationally representative sample (2008 DHS) Residence: Rural and urban |
Design: cross-sectional study Sampling: Multistage sampling |
Women aged 15–49 in selected households in the ten regions of Ghana (n = 316). | Maternal recall of breastfeeding practices in the 24 h preceding the survey interview. | Facilitators: delivery in a government health facility, average size of child at birth, mother from Volta region |
Yeboah et al., 2019(35) Duration: January and February 2017 |
Location: Kumasi, Ashanti region Residence: Unclear |
Designed: Cross-sectional study Sampling: Simple random sampling |
Participants were women with infants aged 6–24 months attending maternal and child health services in five government health care facilities (hospitals and health centres) in the Kumasi Metropolis (n = 160) | Women were asked if they practised exclusive breastfeeding in the first six months of life and the sources of information on exclusive breastfeeding practice. |
Facilitators: Maternal age 30–49 years, with normal delivery, maternal unemployment, and absence of sore nipple Barriers: previous 3–4 deliveries |
*Study did not adjust for potential confounders, and the direction of association was unclear