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. 2020 Jan 9;23(15):2770–2780. doi: 10.1017/S1368980019003653

Table 3.

Prevalence of metabolic syndrome (MetS) and number of its components stratified by sugar-sweetened beverage (SSB) intake among children and adolescents aged 7–18 years (n 5258) from three cities in urban China, September 2013–June 2014

Non-SSB drinker (0 servings/d) (n 1756) Medium intake (0–0·3 servings/d) (n 1931) High intake (>0·3 servings/d) (n 1571) P value
n % n % n %
0 component 1117 21·2 1231 23·4 907 18·8 0·006
1 component 463 8·8 501 9·5 449 8·5
2 components 137 2·6 151 2·9 158 3·0
3 components 31 0·6 42 0·8 47 0·9
4 components 7 0·1 5 0·1 10 0·2
5 components 1 0·0 1 0·0 0 0·0
MetS
  Age <10 years 10 0·5 8 0·4 5 0·3 0·749
  Age ≥10–<16 years 21 0·9 30 1·2 34 1·4 0·526
  Age ≥16 years 8 0·9 9 1·1 17 2·0 0·655
  Total 39 0·7 47 0·9 56 1·1* 0·038†
*

P < 0·05, non-SSB drinker v. high intake, assessed by the χ2 test.

P < 0·05 among the three groups of SSB intake, assessed by the χ2 test.