Table 5.
Hierarchical regression analysis: general acceptance of interventions designed to reduce sugar intake
B | se B | β | |
---|---|---|---|
Step 1 | |||
Constant | 4·42 | 0·19 | |
Sex (women = 1; men = 0) | 0·30 | 0·07 | 0·13*** |
Age | 0·01 | 0·00 | 0·13*** |
Education (higher = 1 v. not higher = 0) | 0·17 | 0·08 | 0·07* |
Children in the household (1 = yes; no = 0) | 0·10 | 0·07 | 0·05 |
Step 2 | |||
(Constant) | 0·65 | 0·33 | |
Sex (women = 1; men =0) | 0·02 | 0·07 | 0·01 |
Age | 0·00 | 0·00 | 0·05 |
Education (higher = 1 v. not higher = 0) | 0·08 | 0·07 | 0·03 |
Children in the household (1 = yes; no = 0) | 0·04 | 0·06 | 0·02 |
Attitudes towards sugar intake reduction in Portugal | 0·28 | 0·04 | 0·21*** |
Importance of reducing sugar intake (all age groups) | 0·37 | 0·04 | 0·29*** |
Sugar consciousness | 0·09 | 0·02 | 0·14*** |
Frequency of sugar intake | –0·04 | 0·02 | –0·06* |
R 2 = 0·25; *p < 0·050, **p < 0·010, ***p < 0·001.