Table 1.
Red meat consumption by the occupational subgroups
The occupational subgroups | |||||||
---|---|---|---|---|---|---|---|
Doctor | Specialist doctor | Dentist | Nurse | Pharmacist | Total | ||
Do you consume red meat? | Yes | 16 | 40 | 11 | 62 | 14 | 143 |
No | 0 | 3 | 1 | 2 | 0 | 6 | |
Total | 16 | 43 | 12 | 64 | 14 | 149 |