Table 5.
Buy more FV (n 290) | Eat more FV (n 285) | |||||
---|---|---|---|---|---|---|
Predictors | aOR | 95 % CI | P | aOR | 95 % CI | P |
(Intercept) | 1·40 | 0·53, 3·71 | 0·50 | 1·91 | 0·68, 5·38 | 0·22 |
Age | ||||||
18–49 years old | 1·99 | 0·74, 5·35 | 0·17 | 0·99 | 0·36, 2·70 | 0·99 |
50–64 years old | 1·09 | 0·57, 2·11 | 0·79 | 0·72 | 0·36, 1·44 | 0·35 |
65+ | 1·00 (ref) | |||||
Male | 0·73 | 0·35, 1·53 | 0·41 | 1·01 | 0·46, 2·24 | 0·98 |
White | 0·59 | 0·25, 1·36 | 0·21 | 0·71 | 0·29, 1·71 | 0·44 |
Hispanic | 1·80 | 0·75, 4·34 | 0·19 | 1·80 | 0·68, 4·73 | 0·23 |
Currently receives SNAP | 3·09 | 1·61, 5·94 | <0·01* | 2·80 | 1·41, 5·55 | <0·01* |
Low food security | 1·68 | 0·90, 3·14 | 0·10 | 1·83 | 0·93, 3·58 | 0·08 |
Household size | ||||||
Live alone | 1·00 (ref) | |||||
2 people | 0·51 | 0·25, 1·05 | <0·07* | 0·40 | 0·19, 0·87 | 0·02* |
3 + people | 0·28 | 0·11, 0·71 | <0·01* | 0·31 | 0·12, 0·81 | 0·02* |
FV, fruits and vegetables; SNAP, Supplemental Nutrition Assistance Program.
Statistically significant at the 0·05 level.