Table 3.
CVD risk factors according to quartiles of energy-adjusted whole grain intake among participants of National Diet and Nutrition Survey Rolling Programme 2008–2014
Q1 | Q2 | Q3 | Q4 | P for trend | |||||
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BMI (kg/m2) (n 2658) | |||||||||
Simple adjusted* | 25·83 | 0·24 | 26·37 | 0·26 | 26·05 | 0·20 | 25·60 | 0·21 | 0·31 |
Total energy intake | 25·82 | 0·24 | 26·34 | 0·25 | 26·04 | 0·20 | 25·64 | 0·21 | 0·42 |
Cereal fibre intake | 26·00 | 0·27 | 26·42 | 0·26 | 26·02 | 0·20 | 25·40 | 0·26 | 0·09 |
Waist–hip ratio (n 2107) | |||||||||
Simple adjusted* | 0·872 | 0·004 | 0·867 | 0·004 | 0·868 | 0·003 | 0·856 | 0·003 | 0·004 |
Total energy intake | 0·872 | 0·004 | 0·866 | 0·004 | 0·868 | 0·003 | 0·856 | 0·003 | 0·006 |
Cereal fibre intake | 0·872 | 0·004 | 0·866 | 0·004 | 0·868 | 0·003 | 0·857 | 0·004 | 0·04 |
Systolic BP (mmHg) (n 1673) | |||||||||
Simple adjusted* | 127·17 | 1·02 | 125·32 | 0·76 | 126·06 | 0·83 | 125·91 | 0·89 | 0·47 |
Multivariate adjusted† | 127·12 | 1·02 | 125·22 | 0·79 | 126·16 | 0·84 | 125·97 | 0·91 | 0·56 |
BMI and BP-lowering medication | 126·78 | 1·01 | 125·19 | 0·76 | 125·96 | 0·79 | 126·38 | 0·88 | 0·92 |
Cereal fibre intake | 127·26 | 1·10 | 125·41 | 0·79 | 125·89 | 0·79 | 125·73 | 1·12 | 0·46 |
Total cholesterol (mmol/l) (n 1481) | |||||||||
Simple adjusted* | 5·05 | 0·07 | 5·08 | 0·07 | 5·06 | 0·07 | 5·04 | 0·06 | 0·91 |
Multivariate adjusted‡ | 5·08 | 0·07 | 5·05 | 0·07 | 5·06 | 0·07 | 5·05 | 0·07 | 0·84 |
BMI and lipid-lowering medication | 5·11 | 0·07 | 5·04 | 0·06 | 5·05 | 0·06 | 5·07 | 0·06 | 0·71 |
Cereal fibre intake | 5·09 | 0·08 | 5·03 | 0·07 | 5·05 | 0·06 | 5·09 | 0·08 | 0·94 |
HDL-cholesterol (mmol/l) (n 1481) | |||||||||
Simple adjusted* | 1·49 | 0·03 | 1·47 | 0·03 | 1·51 | 0·03 | 1·53 | 0·02 | 0·21 |
Multivariate adjusted‡ | 1·50 | 0·03 | 1·47 | 0·03 | 1·51 | 0·03 | 1·53 | 0·03 | 0·28 |
BMI and lipid-lowering medication | 1·50 | 0·03 | 148 | 0·02 | 1·51 | 0·02 | 1·51 | 0·02 | 0·71 |
Cereal fibre intake | 1·51 | 0·03 | 1·48 | 0·02 | 1·51 | 0·02 | 1·49 | 0·03 | 0·81 |
LDL-cholesterol (mmol/l) (n 1465) | |||||||||
Simple adjusted* | 3·02 | 0·06 | 3·08 | 0·07 | 3·04 | 0·07 | 3·02 | 0·06 | 0·92 |
Multivariate adjusted‡ | 3·04 | 0·06 | 3·05 | 0·07 | 3·04 | 0·07 | 3·03 | 0·06 | 0·84 |
BMI and lipid-lowering medication | 3·07 | 0·05 | 3·03 | 0·06 | 3·03 | 0·06 | 3·05 | 0·06 | 0·77 |
Cereal fibre intake | 3·05 | 0·07 | 3·02 | 0·06 | 3·04 | 0·06 | 3·07 | 0·07 | 0·82 |
C-reactive protein (mg/l) (n 1481) | |||||||||
Simple adjusted* | 3·58 | 0·45 | 2·74 | 0·30 | 2·63 | 0·46 | 1·74 | 0·24 | 0·003 |
Multivariate adjusted‡ | 3·50 | 0·44 | 2·72 | 0·31 | 2·67 | 0·44 | 1·78 | 0·27 | 0·008 |
BMI and lipid-lowering medication | 3·44 | 0·44 | 2·60 | 0·32 | 2·64 | 0·44 | 1·91 | 0·28 | 0·02 |
Cereal fibre intake | 3·31 | 0·45 | 2·55 | 0·31 | 2·66 | 0·43 | 2·09 | 0·36 | 0·11 |
TAG (mmol/l) (n 1477) | |||||||||
Simple adjusted* | 1·09 | 0·04 | 1·12 | 0·04 | 1·05 | 0·03 | 1·02 | 0·03 | 0·09 |
Multivariate adjusted§ | 1·09 | 0·04 | 1·11 | 0·04 | 1·06 | 0·03 | 1·02 | 0·04 | 0·15 |
BMI and lipid-lowering medication | 1·09 | 0·03 | 1·09 | 0·03 | 1·06 | 0·03 | 1·05 | 0·03 | 0·41 |
Cereal fibre intake | 1·06 | 0·04 | 1·08 | 0·04 | 1·06 | 0·03 | 1·09 | 0·04 | 0·83 |
Fasting glucose (mmol/l) (n 1416) | |||||||||
Simple adjusted* | 5·22 | 0·08 | 5·25 | 0·06 | 5·23 | 0·07 | 5·18 | 0·06 | 0·61 |
Energy intake | 5·22 | 0·08 | 5·25 | 0·06 | 5·23 | 0·07 | 5·17 | 0·06 | 0·60 |
BMI | 5·22 | 0·08 | 5·24 | 0·06 | 5·22 | 0·06 | 5·20 | 0·06 | 0·82 |
Cereal fibre intake | 5·21 | 0·10 | 5·23 | 0·06 | 5·23 | 0·06 | 5·22 | 0·07 | 0·98 |
HbA1c (%) (n 1445) | |||||||||
Simple adjusted* | 5·59 | 0·05 | 5·59 | 0·04 | 5·54 | 0·03 | 5·54 | 0·03 | 0·23 |
Energy intake | 5·59 | 0·05 | 5·59 | 0·04 | 5·54 | 0·03 | 5·54 | 0·03 | 0·25 |
BMI | 5·59 | 0·05 | 5·58 | 0·04 | 5·53 | 0·03 | 5·55 | 0·03 | 0·34 |
Cereal fibre intake | 5·66 | 0·05 | 5·60 | 0·05 | 5·53 | 0·03 | 5·47 | 0·04 | 0·01 |
Homocysteine (µmol/l) (n 1250) | |||||||||
Simple adjusted* | 10·22 | 0·31 | 9·25 | 0·28 | 9·08 | 0·18 | 8·52 | 0·17 | <0·0001 |
Multivariate adjusted‖ | 10·17 | 0·31 | 9·25 | 0·28 | 9·12 | 0·18 | 8·52 | 0·17 | <0·0001 |
BMI | 10·14 | 0·30 | 9·25 | 0·28 | 9·12 | 0·18 | 8·52 | 0·17 | <0·0001 |
Cereal fibre intake | 9·95 | 0·30 | 9·15 | 0·27 | 9·14 | 0·18 | 8·76 | 0·26 | 0·01 |
Relative risk score (n 1182) | |||||||||
Simple adjusted* | 1·83 | 0·07 | 1·63 | 0·08 | 1·54 | 0·06 | 1·56 | 0·06 | 0·004 |
Total energy intake | 1·83 | 0·07 | 1·63 | 0·08 | 1·54 | 0·06 | 1·56 | 0·06 | 0·004 |
Cereal fibre intake | 1·79 | 0·08 | 1·61 | 0·08 | 1·53 | 0·06 | 1·64 | 0·10 | 0·26 |
Relative risk score (n 1023) (smokers excluded) | |||||||||
Simple adjusted* | 1·58 | 0·05 | 1·42 | 0·04 | 1·42 | 0·05 | 1·46 | 0·05 | 0·15 |
Total energy intake | 1·57 | 0·05 | 1·42 | 0·04 | 1·42 | 0·05 | 1·47 | 0·05 | 0·19 |
Cereal fibre intake | 1·62 | 0·06 | 1·44 | 0·04 | 1·40 | 0·05 | 1·43 | 0·07 | 0·05 |
BP, blood pressure.
Adjusted for age and sex.
Adjusted for age, sex, total energy, ethnicity, smoking status, Na.
Adjusted for age, sex, total energy, ethnicity, smoking status, alcohol, saturated fat, trans fat.
Adjusted for age, sex, total energy, ethnicity, smoking status, alcohol, saturated fat, trans fat, non-milk extrinsic sugar.
Adjusted for age, sex, total energy, ethnicity, smoking status, alcohol.