Table 3.
Obesogenic environments and obesity normalisation
Themes | Younger adults (18–25 years) | Adults (26–35 years) | Middle-aged adults (36–55 years) |
---|---|---|---|
Factors that determine what people eat/drink and physical inactivity | |||
Men | Proximity of unhealthy food outlets Neighbourhood not good for physical exercise I cannot change anything about where we live. I consume cold drinks everyday |
Healthy foods (fruits and vegetables) are expensive Healthy foods are inaccessible. Everyone eats the same foods/what is available in Soweto There is a lack of facilities for physical exercise |
Proximity of unhealthy food outlets We eat what is available Addicted to alcohol and cold drinks We don’t like to exercise |
Women | Proximity of unhealthy food outlets/Junk food outlets are everywhere Addicted to cold drinks Healthy food is expensive The head of family decides what we eat Neighbourhood is not safe for physical exercise |
People eat fast-foods; that is, what is available Eating unhealthy is not bad Healthy food is expensive Lack of money |
Healthy food is expensive Proximity of unhealthy food outlets Junk food is easy to prepare Unhealthy foods are affordable No time for physical exercise |
Underestimation of overweight and obesity normalisation | |||
Men | If overweight was inherited, there is nothing someone can do about it. Bigger sizes are culturally acceptable |
Being fat is normal. Men like women with ‘meat’ – fat Fat women are attractive |
Obese people are disabled Obesity is not common in Soweto. There are many fat people in society but they are not obese |
Women | Fat people are normal and not sick Fat people don’t harm anybody Fat women are attractive to men Obese people are those with extra ordinary size that we see on TV Obesity is not common in Soweto Obese people are disabled |
Everyone in society is accustomed to what is happening. Bigger bodies are culturally acceptable |
Being fat is good. People are fat but not sick |