Table 2.
Levels | Factors | |||
---|---|---|---|---|
ABA (mg/L) | PEG (g/L) | AC (g/L) | Maltose (g/L) | |
1 | 1 | 110 | 0.5 | 20 |
2 | 2 | 130 | 1.0 | 25 |
3 | 3 | 150 | 1.5 | 30 |
ABA, abscisic acid; PEG, polyethylene glycol 8000; AC, activated carbon.
Levels | Factors | |||
---|---|---|---|---|
ABA (mg/L) | PEG (g/L) | AC (g/L) | Maltose (g/L) | |
1 | 1 | 110 | 0.5 | 20 |
2 | 2 | 130 | 1.0 | 25 |
3 | 3 | 150 | 1.5 | 30 |
ABA, abscisic acid; PEG, polyethylene glycol 8000; AC, activated carbon.