Table 5.
Interaction effect of BSY level (%) and ED (week) on yeast, mold and TFC of BSY-based silage (Mean daily temperature = 15.4 °C and RH = 84%).
| ED (weeks) | BSYL (%) | Fungal count (log10 CFU/g DM of BSY-based silage) |
||
|---|---|---|---|---|
| Yeast | Mold | TFC | ||
| 2 | 0 | 3.32f | 3.19c | 6.51f |
| 4 | 0 | 4.68e | 3.41c | 8.09e |
| 6 | 0 | 5.21cd | 3.59c | 8.81e |
| 2 | 10 | 5.01de | 4.59b | 9.61d |
| 4 | 10 | 5.45cd | 4.29b | 9.75cd |
| 6 | 10 | 5.60bc | 4.71b | 10.31bcd |
| 2 | 20 | 5.30cd | 4.48b | 9.78cd |
| 4 | 20 | 5.44cd | 4.39b | 9.83cd |
| 6 | 20 | 5.60bc | 4.79b | 10.39bcd |
| 2 | 30 | 5.98b | 4.72b | 10.70b |
| 4 | 30 | 6.04b | 4.52b | 10.56bc |
| 6 | 30 | 6.51a | 5.72a | 12.23a |
| SEM | 0.162 | 0.167 | 0.271 | |
| P-value | <0.01 | <0.05 | <0.01 | |
BSYL = brewer's spent yeast level; CFU = colony forming unit; ED = ensiling duration; TFC = total fungal count; SEM = standard error of mean; Means with in a column with different superscripts differ at p < 0.05.